An ISO 9001:2000 Certified Company

                                         PHATJIRA JAITHIT PAPER & PULP 

Click here to edit subtitle

 

 

 
OFFICIAL WEBSITE FOR PHATJIRA JAITHIT GRAIN MILLS  THAILAND LTD COMING SOON

JAPONICA RICE
Moisture: 15% max
Broken rice: 5%
Mixture:≤0,05 %
Damaged Kernels:1% max
Yellow kernel:1% max
Red and Red Streaked kernels   :2% max
Chalky:5 max ( basis ¾)
Glutinous kernels:0.5% max
Foreign matter:0.1% max
Paddy: kernel/kg max
Milling degree: Sorted, well milled and double polished

BASMATIC RICE
Specification
Quality: 100% pure Sortex clean Basmatic Rice (premium quality),
Length of Rice: 8.20 mm before cooking,
Broken: 2% maximum,
Damage & discolored: Nil,
Paddy Grain: Nill,
Foreign matter: Nill,
Taste: Naturally good,
Moisture: 12% maximum,
Aroma: Contains mark degree of aroma in raw and cooked stage.
Extra long grains, double polish, aromatic, free from dust and stones.

JASMINE RICE

Purity    92% min
Moisture    14% max
Whole Kernels    60% min
Broken: 5%
Red kernels     0%
Yellow kernels    0.2% max
Chalky kernels     6% max
Damaged kernels    0.25% max
White Glutinous Rice    1.5% max
Undeveloped, Immature kernels, Other seeds and Foreign Matter    0.2% max
Paddy (grain per 1 kg.)    7 grains
Milling Degree    Extra Well Milled

LONG GRAIN PARBOILED RICE
Specification
Length:5.8 - 6.4mm Max.
Broken:5% Broken.
Damage / Discolour:1% Max.
Foreign Matter including Paddy:1% Max.
Yellow Kernels grain:1% Max.
Moisture:14% Max.
Milling degree:Well milled.
Crop:Current year.
$350/ton CIF

Yellow Maize
White Maize
All details regarding grain products will be available on official website of Phatjira Jaithit grain mills Thailand LTD.



Products & Brands

We offer variety of rice products upon customers’ requirements, in virtually, export all quality selected Thai sourced milled rice. With professional management, international standard factories and the extensive work experiences in rice industry, these enable us to better manage our incoming raw materials and gain greater control over our finished product quality and consistency.

Oops! This site has expired.

If you are the site owner, please renew your premium subscription or contact support.